The Organic Acids Test provides a comprehensive analysis of more than 70 organic acid markers from a single urine sample. These markers reflect activity across central metabolic pathways, including mitochondrial function, carbohydrate and fatty acid metabolism, neurotransmitter turnover, digestion-related microbial by-products, detoxification-associated metabolites and oxalate handling. This broad panel offers detailed insight into biochemical processes that influence metabolic efficiency and nutritional status.
The test can be clinically useful when investigating patterns related to low energy, mood changes, digestive dysfunction, nutrient insufficiency or metabolic imbalance. By examining markers linked with fungal overgrowth, bacterial metabolism, amino acid utilisation and B-vitamin demand, the OAT helps identify areas where metabolic pathways may be under strain or requiring additional support. Oxalate markers and detoxification-related metabolites further extend the assessment into areas relevant for oxidative stress and metabolic load.
OAT is often used alongside other functional tests to inform targeted nutritional strategies, guide clinical decision-making and support case management. It provides a practical overview of metabolic function that can help practitioners prioritise diet, lifestyle, supplement and therapeutic interventions. When combined with stool testing or toxin panels, the OAT can contribute to a more complete picture of metabolic health.
